Zucchini, Squash, Rosemary, Garlic, Shallots and smoked Gouda. As if a higher force had brought all these things together, my Saturday morning (loosely) held together by perfect fluffy buttery eggs. What have I always said is the most important thing? Breakfast. Also some bits of a French loaf, and some rich creamy English butter.
Saturday, March 5, 2011
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