Cousin to the pizza, the more crusty, still cheesy, and abundantly delicious calzone was a natural evolution in my pizza dough tomfoolery. Above you see the 'good side' of one of my mini-BBQ-flavored Chicken Calzone. Cheesey, sweet, savory, chewy crusted and delicious, I'd say it was perfect except the crimps failed on most of them letting loose the molten hot lava filling before my mouth taster could savor them. I still have much to learn.
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