I spent the last weekend in a cabin near Big Bear mt. basiacally cooking and eating and being merry. I met a number of new friends, and reconnected with some old ones. And I made the best soup I have ever tasted in my life. It was a tomato basil bisque, and this is the basil that I used. It was yumm.
ISO 1000
25mm
f/2.8
1/25 sec
Tuesday, January 12, 2010
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